Bahan-bahan :
Untuk 5 porsi
500 gr kacang paniang - 250 gr touge - 1 ikat bayam - 1 ikat kangkung - 350 gr kol.
Showing posts with label Kacang Panjang. Show all posts
Showing posts with label Kacang Panjang. Show all posts
Tuesday, October 31, 2017
Sunday, November 1, 2015
Saturday, October 31, 2015
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